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DUE BUOI 203C – Professional Agriculture Pruning Grafting Knife for Budding Trimming – Stainless Steel Blade and Horn Handle

Il prezzo originale era: 67,00 €.Il prezzo attuale è: 47,00 €.

COD: 8011437005539

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🚚 Consegna stimata: Nov 14 - Nov 19

📦 Politica di spedizione: Spedizione gratuita per ordini superiori a 25 €

🛡️ Resi entro 30 giorni: Reso gratuito, nessuna commissione di riassortimento

✉️ Supporto clienti: Assistenza dedicata 24/7

🔒 Pagamento sicuro garantito

Pagamento sicuro garantito

For the US market: Item shipped within 5 weeks max.

Grafting and Pruning knife – Gardening & Cultivating Tools

DESCRIPTION

Due Buoi Right Handed Grafting Knife: Precision and Performance for Every Grafting Task.
Elevate your grafting experience with the Due Buoi Grafting Knife.

This meticulously crafted knife boasts a:
Sharp, Straight N690 Böhler Stainless Steel Blade: Engineered for precise cuts and optimal penetration during budding and grafting.
Extra Duro Special Heat Treatment (HRC 60): Ensures exceptional hardness and long-lasting sharpness, minimizing the need for frequent sharpening.
Comfortable Buffalo Horn Handle: Provides a secure and stylish grip for effortless control.
Durable Brass Liners and Rivets: Guarantee lasting quality and strength.
Ideal for Right-Handed Users: Designed for comfortable and efficient use for most grafting tasks, including fruit trees, rose bushes, vineyards, and air layering.

Features:
Straight blade for precise control
N690 Böhler Stainless Steel for superior sharpness and durability
“EXTRA DURO” special heat treatment (HRC 60) for long-lasting performance
Buffalo horn handle for comfort and style
Brass liners and rivets for strength
Right-handed design

Experience the difference that a quality grafting knife can make. Order your Due Buoi Grafting Knife today!

 

DUE BUOI GRAFTING TECHNIQUES

 

By the Way … Grafting Knives: Beyond the Right/Left-Handed Distinction.

The distinction of grafting knives based solely on the dominant hand (right or left) may not be the most technically accurate or commercially effective approach. We suggest redefining the categorization based on the working method or the specificity of the cut. It is essential to recognize that even a left-handed operator might find the use of a traditionally “right-handed” knife indispensable for performing specific cuts that require a certain angle or movement. The same principle applies, of course, to the right-handed operator who might need a “left-handed” knife for analogous tasks. This more nuanced perspective allows us to offer a more versatile range of products and to educate the customer to choose the most suitable tool for the grafting technique they intend to perform, rather than limiting the selection based on laterality.

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TECHNICAL FEATURES


Blade length: 5.5 cm (2.17 in)
Blade width: 1.5 cm (0.59 in)
Overall length: 17 cm (6.70 in)

Blade: Stainless Steel Böhler N690
Hardness: HRC 60
Liner: Brass OT63
Rivets: Brass OT65
Handle: Buffalo Horn
Bolster: Steel AISI 304
Weight: 90 gr (3.15 oz)

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